Mushrooms on toast

[Mom]

Bloody delicious :drool: And a real treat for me :woohoo:

I am about to go and pick myself a pile of lovely, flat, perfectly formed mushrooms from my back yard, I have a mushroom loving friend coming over for dinner tomorrow night, if she is really lucky I will share with her. Maha hates them :gob: so all the more for us.

Thing is, I have never, ever seen them so early :blink: Who am I to complain though?

Is this global warming?

I cant find the tongue in cheek icon.

[Virago]

Can't have mushrooms without bacon...:yes:

[Mom]

Can't have mushrooms without bacon...:yes:

Yummy...

I am starving at the moment, I could go and pick them and eat them all by myself, we have bacon :sunny:

[BMWST?]

must be cooked in oil and butter or butter only...

[Mom]

must be cooked in oil and butter or butter only...

Butter for me, though I may be tempted to add a little bit of garlic avocado oil. I have become hooked on it. Oh garlic/butter mushrooms with bacon on toast :love:

[Edbear]

Butter for me, though I may be tempted to add a little bit of garlic avocado oil. I have become hooked on it. Oh garlic/butter mushrooms with bacon on toast :love:

STOP IT!!!! STOP IT IMEEDIATELY!!!! I LOVE MUSHROOMS!!!! :bye:

[MadDuck]

hmmmm.....mushrooms :sunny:

and not a sausage in sight

[Mom]

STOP IT!!!! STOP IT IMEEDIATELY!!!! I LOVE MUSHROOMS!!!! :bye:

Sorry Ed :shutup: Was good to see you today, thank you for stopping in to say hello.

[Mom]

hmmmm.....mushrooms :sunny:

What can I say... :woohoo:

[Edbear]

Sorry Ed :shutup: Was good to see you today, thank you for stopping in to say hello.

Was good to have a catch-up! :yes:

[SMOKEU]

Don't eat them all at once or you might start tripping a bit too hard.

[slofox]

MMmmmmmmmUSHroommmmmmmmmmmmmmmssss...

You want me to come an' help ya eat 'em up..?

[DEATH_INC.]

Butter for me, though I may be tempted to add a little bit of garlic avocado oil. I have become hooked on it. Oh garlic/butter mushrooms with bacon on toast :love:

Be there in 5 mins :) YUM!!!!

[oldrider]

I'm always cautious when Mrs O/r dishes me up mushrooms ... :confused: (have to ask myself .. what have I been doing lately) :shifty:

[Quasi]

OMG - muchrooms - already. Crazy weather. Its far too soon for muchrooms:shit:.

Be careful - i think there are strange plans afoot for all early muchroom eaters:gob:

[Skyryder]

I have a friend who smokes them. Never tried it that way my self. I steam them first then a light fry with garlic butter

Skyryder

[Mom]

I'm always cautious when Mrs O/r dishes me up mushrooms ... :confused: (have to ask myself .. what have I been doing lately) :shifty:

Hmmmmmm, good boy or bad boy is the question?


Be careful - i think there are strange plans afoot for all early muchroom eaters:gob:

With any luck it wont be the mushroom eater that suffers strange plans, but the one she loves :innocent:

[SMOKEU]

I have a friend who smokes them.

Skyryder

Puts them in a bong and takes a few hits?

[Maha]

.....for a long while now I have pissed on and around the Tangelo tree, now wonder the mushrooms thrive...:corn:

[Skyryder]

Puts them in a bong and takes a few hits?


Never thought of that. :woohoo: Perhaps I should have said puts them in a smoker. Ahhh the vagaries of the English language.

[Maha]

Can't have mushrooms without bacon...:yes:
Yes you can, its simply called bacon.


hmmmm.....mushrooms :sunny:

and not a sausage in sight
Sausage?...deviled or curried?

Be there in 5 mins :) YUM!!!!
....bring Draco/Tequila and Lemons, I have no Lemons

[Virago]

Can't have mushrooms without bacon...:yes:


Yes you can, its simply called bacon...

That would be bacon without mushrooms.

Mushrooms without bacon would be called mushrooms.

Jeez, you're thick...:innocent:

[HenryDorsetCase]

Bloody delicious :drool: And a real treat for me :woohoo:

I am about to go and pick myself a pile of lovely, flat, perfectly formed mushrooms from my back yard, I have a mushroom loving friend coming over for dinner tomorrow night, if she is really lucky I will share with her. Maha hates them :gob: so all the more for us.

Thing is, I have never, ever seen them so early :blink: Who am I to complain though?

Is this global warming?

I cant find the tongue in cheek icon.c

fried in butter with garlic,,,,, served on toast with bacon and some blue cheese with chopped parsley.

bliss.

[Mom]

c

fried in butter with garlic,,,,, served on toast with bacon and some blue cheese with chopped parsley.

bliss.

Stop with the blue cheese....


Far OUT!!!!!

I hope this crappy norf weather keeps up for days and days....

I have enough for a feed...

I have released the spores back to come again :love:

I left some smaller ones for later :innocent:

[sondela]

Ok thanks to this thread, I got mushrooms, cooked them in garlic and cream, put them on hot buttery toast, and mmmmmm...yes!!!

[sondela]

And I meant that... Thanks!! What a good idea!! :D

[Mom]

Ok thanks to this thread, I got mushrooms, cooked them in garlic and cream, put them on hot buttery toast, and mmmmmm...yes!!!

Hi FIVE!!! You are welcome :drool:

[Mom]

.....for a long while now I have pissed on and around the Tangelo tree, now wonder the mushrooms thrive...:corn:

Yummmmmmmm...

All your work has paid off with the yummiest caps I have ever seen out of the basck yard..

:love:

[Maha]

That would be bacon without mushrooms.

Mushrooms without bacon would be called mushrooms.

Jeez, you're thick...:innocent:

Knew a bloke once who had a saying....
''If we had bacon we could have bacon n' eggs if we had eggs''.

[Fatt Max]

Ok, tis easy,

Make up a sauce base of olive oil, milk and butter. Fuse it togeher with a few chives and some finely chopped onion.

To that, add your musrooms and stir them in really well, dont have too much heat or the milk will curdle.

Next, add a small splash of white wine, let it reduce then pour some full fat cream over the top. Stir it all in until the cream thickens.

At the same time, have in the fry pan a couple of big, hick slices of wholegrain bread brushed with olive oil and sprinkled with a speck of brushed garlic. Fry that until the edges are golden.

Get the bread out, drop some butter on then spoon the mushrooms and sauce over.

Top it off with e teaspoon of basil pesto and you have an amazing brunch. Serve with a couple of strips of streaky bacon on the side and your favourite chilled whie wine.

Keep some bread behind to mop up the sauce in the pan and your plate.

Enjoy then go shagging for the afternoon.........quality........:woohoo:

[cbfb]

How do you know which are good to eat, which would er, make you a bit spaced out if you're that way inclined and which are outright dangerous?

Always been something I'd love to learn. Nowadays me I'd just like the tasty breakfast variety.

[ynot slow]

Mushies and onions on said bbq,I rest my case,nuff said beeeaauuttifuulll.

[tri boy]

Just pushed the old briggs n stratton over about 2doz big field mushrooms, (about 5'' in dia).
Fooken just another noxious pest that gets in the way:devil2:

[Mom]

Mushies and onions on said bbq,I rest my case,nuff said beeeaauuttifuulll.

Now you are talking, far out these are going to be yum, scrum, pigs bum, for sure.

[Mom]

How do you know which are good to eat, which would er, make you a bit spaced out if you're that way inclined and which are outright dangerous?

Always been something I'd love to learn. Nowadays me I'd just like the tasty breakfast variety.

These ones are big, white topped, flat mushrooms, used to call them field mushrooms as a kid. I am calling this variety back lawn mushrooms. I would not have a clue as to the waccy shrooms, and only eat the one I can recognise as food. Google would probably be your friend on this.

[yungatart]

Just pushed the old briggs n stratton over about 2doz big field mushrooms, (about 5'' in dia).
Fooken just another noxious pest that gets in the way:devil2:

Philistine!

[Maha]

Just pushed the old briggs n stratton over about 2doz big field mushrooms, (about 5'' in dia).
Fooken just another noxious pest that gets in the way:devil2:

I fucken hate daisies, them and mushrooms!
I bet both annoying lawn growths now breathe a sigh of relief that I no longer mow lawns.

[HenryDorsetCase]

These ones are big, white topped, flat mushrooms, used to call them field mushrooms as a kid. I am calling this variety back lawn mushrooms. I would not have a clue as to the waccy shrooms, and only eat the one I can recognise as food. Google would probably be your friend on this.

http://en.wikipedia.org/wiki/Psilocybin_mushroom

purely for research purposes you understand.

[nudemetalz]

I nearly picked these ones in the forest near Hanmer once but decided they may not taste the same.... (p/t)

[oldrider]

OK mom you posted this thread on 4/2/11 have you had the shits or were they just shit hot mushrooms? :wait:

[NZsarge]

Maha hates them

Me too... yuk, mind you I don't like onions or eggs or...

[Mom]

OK mom you posted this thread on 4/2/11 have you had the shits or were they just shit hot mushrooms? :wait:

They were bloody delicious they were. Nothing beats feild mushrooms on toast :drool:

[oldrider]

They were bloody delicious they were. Nothing beats "fresh" feild mushrooms on toast :drool:

There, you left a vital word out!

The mushrooms wont cause weight gain either but watch out for the bread and all the other additives though! ... If you know what I mean! :shit:

[coffeejunkie]

I've been a good girl all year....So where the fucks my mushrooms :angry:

Stupid shop ones are yucky & they are not even parkvale ones:blink: