ALWAYS talk to the experts ....

[Mental Trousers]

Last night we had pizza for dinner (obviously I was cooking). So we went to the end of the drive (all of 50m) to the pizza place and ordered an extra large 50/50 with a garlic bread and drink. While waiting we talked to the dude who owned the place and I somehow mentioned that I'd have the left over pizza the next day. He told me the best way to reheat pizza is in a frying pan with a little bit of oil!!!!! It revives the pizza perfectly. So I tried it!!!! Beautifully reheated pizza with an extra crispy base. Wicked.

[janno]

Sacriledge!!

The best pizza is cold the next day for breakfast, straight from the fridge. Why on earth would anyone want to ruin perfectly good, day old, cold pizza?!

[NotaGoth]

mmmmmmmmmmmmmm black olive athens pizza... the next day..... *droolZ* everywhere...

[enigma51]

hmmm all these things one can learn on a bike forum Get back to the kitchen BITCH and cook me some bacon and eggs

[imdying]

Sacriledge!!

The best pizza is cold the next day for breakfast, straight from the fridge. Why on earth would anyone want to ruin perfectly good, day old, cold pizza?!QFT. Cold pizza FTMFW

[The Pastor]

cold pizza is good, and it doesnt stink the house :)

[Mikkel]

Well, the big problem is always finding a good pizza!

[janno]

QFT. Cold pizza FTMFW

Was half way through sending you a bling and pressed the damn enter key, and as you don't get pms for some reason, my note was intended to say, "Poohs. Don't speak code so I'm not sure whether to green or red rep you. So have some green."

Did you mean "Quorums Fit Teapots. Cold Pizza Fills The Mixer Fatima Wednesday?"

[imdying]

Quoted for truth (in other words, I agree wholeheartedly). Cold pizza FOR THE MOTHER FUCKIN WIN! (nothing better).

*cough*

[janno]

Quoted for truth (in other words, I agree wholeheartedly). Cold pizza FOR THE MOTHER FUCKIN WIN! (nothing better).

*cough*

Aaahhh. Comprende, kimo sabe.

I shall add that to the dictionary of translation.

[SVboy]

Big Pizza RIP focaccia pizza-cold OMG-natures perfect food!!! OR meatlovers with extra BBQ sauce-when fresh-meh-when cold, every mouthfuls an orgasim!!

[imdying]

I shall add that to the dictionary of translation.Before you do, check the one that knows all (http://www.urbandictionary.com) first.

[janno]

Before you do, check the one that knows all (http://www.urbandictionary.com) first.

Thank you, dotcomrade.

See, I learns quick . . .

[darkwolf]

Used to work at hells (sigh) and got to make own pizzas> Only way I can describe it is rib sauce base <- most important part every type of meat, camembert, capsicum, rib sauce topping and lots of cheese. I have a friend who still hasn't forgiven me for showing him this pizza. So good - no leftovers... EVER.

[imdying]

Thank you, dotcomrade.

See, I learns quick . . .Heh, you should add that one to the site!

[Pussy]

Thank you, dotcomrade.

See, I learns quick . . .
Aviation terminology is also full of TLAs (three letter abbreviations)

[ynot slow]

Shit with some pizzas(supermarket ones)it's better to throw the pizza away and eat the friggin cardboard and plastic

[Mental Trousers]

Shit with some pizzas(supermarket ones)it's better to throw the pizza away and eat the friggin cardboard and plastic
Indeed. But I have gourmet pizza store as 1 side of my driveway so I'd get strangled by the owner if I got a supermarket pizza.

[homer]

Sacriledge!!

The best pizza is cold the next day for breakfast, straight from the fridge. Why on earth would anyone want to ruin perfectly good, day old, cold pizza?!

Yep for sure cold out the fridge for breakfast nothing better ....unless the couple bits you might have taken for lunch.