Cheese!

**Str8 Jacket** · 29th May 2009, 17:12

Is it wrong to eat half a block of 110 gram camembert in less than 20 mins?

And WTF is wrong with salada crackers?

**MSTRS:Me** · 29th May 2009, 17:19

Eating cheese

is something that should be savoured. 20 mins is about right....

**325rocket** · 29th May 2009, 17:29

haha. no, but you probably wont crap for a week

**FJRider** · 29th May 2009, 17:35

Originally Posted by 325rocket

haha. no, but you probably wont crap for a week

and I'm glad I wont be around when you do ... but keep a good check on where the nearest toilet is ... for a day or so...

**p.dath** · 29th May 2009, 18:44

Originally Posted by Str8 Jacket

Is it wrong to eat half a block of 110 gram camembert in less than 20 mins?

Not to mention the high fat content ...

**Big Dave** · 29th May 2009, 18:47

What does cheese say when it has its photo taken?

**Str8 Jacket** · 29th May 2009, 18:48

Originally Posted by p.dath

Not to mention the high fat content ...

Yes, I am very worried about the high fat content so I am drinking beer as well, just to make sure...

**steve_t** · 29th May 2009, 18:58

Haha.... what IS wrong with Salada crackers?

**Skunk** · 29th May 2009, 19:03

Originally Posted by Big Dave

What does cheese say when it has its photo taken?

Person.

I guess...

**Deano** · 29th May 2009, 19:09

Depends what sort of cheese we are talking about Hel's.

**Bren** · 29th May 2009, 19:10

only half a segment? I could easily do a whole segment in one sitting.....but I prefer cheese like my women....heaps of body! Blue cheese and red wine is divine....nice and sharp with an aftertaste of week old socks....real nice!

**Str8 Jacket** · 29th May 2009, 19:13

Originally Posted by Str8 Jacket

camembert

Originally Posted by Deano

Depends what sort of cheese we are talking about Hel's.

.

**Str8 Jacket** · 29th May 2009, 19:14

Originally Posted by Bren

only half a segment? I could easily do a whole segment in one sitting.....but I prefer cheese like my women....heaps of body! Blue cheese and red wine is divine....nice and sharp with an aftertaste of week old socks....real nice!

I posted this awhile ago. Its all gone. Now, im cooking dinner...

**kiwifruit** · 29th May 2009, 19:19

I chop mine up (the whole thing, 16 pieces), microwave it for 15 seconds and serve on vitawheat crackers with tomato (lightly salted and pepperED).
Only once a fortnight or so. Don't want to have my wagon pass revoked etc.