I myself am glad that Creme Eggs are being made in the UK.
As a pommie myself, I will appreciate the fact that, somewhere in a factory in trhe UK, a man recently arrived from Somalia will be rubbing his willy around the top of them before he puts the wrapper on.
How's that for a personal touch...
My pommy husband would have loved the idea of the eggs being made in Blighty, He used to eat 3-4 of them every day while he was out and about working. Cant stand the wretched things myself.
If I was forced to eat chocolate, and it would have to be forced....give me real chocolate with no sugar. CommonSense organics here in Welly have a tiny bar that is 100% cocoa solids. now THAT is chocolate.
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I hear that the old pineapple chunk is under threat too. Seems that Pascals is giving some thought to dropping the line. Chunks have been round as long as I can remember.
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Originally Posted by FlangMaster
I am another that prefers Whittakers, but I have to get mad at the bastards there...I work across the road from the Whittakers factory in Eldson, Porirua, and by gawd when they start roasting their beans I can smell it right throughout work...Makes me start craving chocolate like crazy...smells so dammned yummy....It ruins my concentration at work !!!!
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well, I guess it's a good excuse to have only one this year "just to try the new taste".
Surely it would be "from Poland"... There was a UK joke about Hitler now having to march WEST and cross the Channel, to invade the new poland...
For goodness sakes! Please go over there and tell the bosses how important their product is and that they are NOT to change it. Cadbury's have lost the plot completely!![]()
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its very much an acquired taste though.
I havent bought any cadbury product since they dishonestly downsized, then fucked up the taste.
I quite like the Trade Aid 72%, and the Scarborough Fare 70% and of course Whittakers. I particularly like Almond Gold, and if I am in a sweet mood I like that Coconut slab. A lot.
I'm a chocolate snob though.
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