I have invented...
a new drink.
Having trashed my stocks of the Bourbon, I rummaged through the rest of the cellar looking for Margarita components.
Tequila... Check.
...
...
Aha: lurking in the back, there; a few bottles of experimental limoncello, constructed about five years ago from roughly equal measures of 40Below, sugar and fresh lemon juice. Good, progress. Off outside for the limes....
So. Blend some ice, a mug full of Tequila, a mug full of limoncello and a mug full of fresh lime juice.
It’s vaguely reminiscent of a Margarita, but without the cloying taste of the Cointreau. In fact I much prefer it.
Bit of a liability p’raps, with all dem free complex long-chain organics in there... But what the fuck, it tastes fucking good.
The ice is melting...
Go soothingly on the grease mud, as there lurks the skid demon
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