Bastard earthquake!

[cc rider]

I had to cat sit a friends cat that liked to hunt dust bunnies. That was very nerve wrecking...

Them bunnies are more afraid of you vaccuming then you are of them

[T.W.R]

Mad dog 357

been there done that ..love the shit

stephen

medical science , has improved those

Mad dog 357 baby

anything else is stuff you give the kids

Stephen

Mad Dog 357 is sauce is made from Bhut Jolokia (Ghost) peppers, I like the peppers for making stir frys & curries . 6million scovilles is farkin outrageously hot though liquid lava! I've got a bottle of Fire Dragon Deadly sauce for special treats
Got a recipe for a pretty vicious cajun hot sauce for the chocolate habs
Want to get hold of some Naga Viper & Trinidad Scorpion seeds

[Grubber]

Made me think of the "Green Parrot bar/resturant" up there in Wellington,used to be one of the all time great feeds when one had had a few.

Still is!
I venture there every time i'm down on a business trip.
Awesome tucker to be fair!

[Naki Rat]

The moon's always there full or not only counts by how much sun is shining on it reflecting back onto earth FFS!

The alignment and distance from earth of the moon and all the other planets is apparently what makes the difference.

Scientists have no more idea when and where earthquakes are going to happen than Ken Ring does but at least they are all still working on it!

So maybe one of them will get it right one day.

The full moon occurs because the sun is 'behind' the earth from the moon's perspective, so all three are in alignment. A similar alignment occurs for a New Moon (e.g. Sun, Moon, Earth aligned). And the gravitational pull of the Moon is maximised at the Perigee when it is at its closest to Earth during its elliptical orbit.

In both cases Earth is affected by the gravitational attraction of both the Sun and Moon in alignment, which is why we have Spring tides, and as the Earth's tectonic plates are essentially floating......

[Berries]

that's way early, hope their going to be somewhere warm whilst waiting to strike my bhuts, chocolate habs, & orange habs are in flower & the thai supers & gringo killers have fruit

The season down here isn't that great so I have to get the hot ones going in July so I can get them in the greenhouse as soon as the last frost has gone and give them a chance to ripen. Currently in a heated prop in the spare bedroom. I won't start the annums for a while yet.

Some winter warmth -

[T.W.R]

The season down here isn't that great so I have to get the hot ones going in July so I can get them in the greenhouse as soon as the last frost has gone and give them a chance to ripen. Currently in a heated prop in the spare bedroom. I won't start the annums for a while yet.

Some winter warmth -

Nice wish my bhuts got to that size last season was shocking damn aphids gave them hell

I just grow by simple methods haven't got space for a dedicated propagation room

[Oakie]

Nice wish my bhuts got to that size

"Does my bhut look big in this?"

[T.W.R]

"Does my bhut look big in this?"

I like big bhuts & cannot lie

Nah seriously these things are vicious, jab one in the wrong place and you'll be faster than a speeding busa!
You know tabasco sauce & cayenne etc well they're around 30000~50000 SHUs, Bhut Jolokia are over 1000000 SHUs
Assam in Northern India where they come from they make elephant repellent with them
one of the last genuinely untampered super hot peppers

Check the link out it'll show you what happens when you hook into one......Farkin hilarious
http://www.youtube.com/watch_videos?...oads&more_url=

Actually it'd be interesting to see who all are into peppers, maybe a growers group

Move the digression away from the quake thread...Mods?

[Berries]

Move the digression away from the quake thread...Mods?

Might not be needed. My last sauce was a good 5.8.

[T.W.R]

Might not be needed. My last sauce was a good 5.8.

bet it's a good brew, and those pickled Jalepenos look interesting too . Never had a problem with the follow-on effect from the hot stuff though, know a few that literally has it rip through them though

I use a bit of this stuff
Fire Dragon Chillies Deadly sauce extreme rating from up in the Hokianga

[Brian d marge]

I like big bhuts & cannot lie

Nah seriously these things are vicious, jab one in the wrong place and you'll be faster than a speeding busa!
You know tabasco sauce & cayenne etc well they're around 30000~50000 SHUs, Bhut Jolokia are over 1000000 SHUs
Assam in Northern India where they come from they make elephant repellent with them
one of the last genuinely untampered super hot peppers

Check the link out it'll show you what happens when you hook into one......Farkin hilarious
http://www.youtube.com/watch_videos?...oads&more_url=

Actually it'd be interesting to see who all are into peppers, maybe a growers group

Move the digression away from the quake thread...Mods?

no its the same

I used 1/4 teaspoon in a bowl of chilli con carne .. ...I did finish the bowl ...then the fun began

2 litres of ice cream later , every single milk related product I could lay my hands on

then I touched my eye ...and found out I was sweating chilli sauce

so I lay down , that hurt too much , to i decided to walk around until the pain stopped , and I do mean pain

it came in wave slowly building and easing off ......at some point i REALLY needed a pee

Paint your dick in paint stripper, then pour liquid fire down the wee hole in the top and you may come close to the pain that engulfed me

all was well ...after an hour or so , it was like being on lsd at one point ...I fell asleep

The next morning I had a crap ..........

the screams were heard by the neighbours ,,,,,,,,ring of fire ,,,,ring of molten fukin lava

Mad dog 357

Strangely I only have half a bottle left now ,,,,its ,,um addictive

Stephen

[oldrider]

So this is a chilli shake thread now ....

[T.W.R]

then I touched my eye ...and found out I was sweating chilli sauce

so I lay down , that hurt too much , to i decided to walk around until the pain stopped , and I do mean pain

it came in wave slowly building and easing off ......

Jalepeno eye

lol done the same cutting up Gringo Killers.....was real careful too then about 2hrs later even after having washed hands a couple of times did the old rub the eye trick...... Fark me the pain was intense...could open my eyes for ages..got heaps of sympathy from the ex too...best comedy act she'd seen for ages...

[unstuck]

Must be the same stuff they use in pepper spray, that stuff hurts like a mofo.

[T.W.R]

Must be the same stuff they use in pepper spray, that stuff hurts like a mofo.

Pepper spray is a diluted Capsaicin (an alkaloid & the active principle in peppers that makes them hot) It measures in at about 3.5 million SHUs (scoville heat units), pure Casaicin measures 16 million SHUs. There are peppers out there being grown that measure in @ 1.5 million but they're all based on Bhut Jolokia peppers just being genetically fiddled with.
Capsaicin retains it's original heat potency level whether it's been cooked, frozen, or aged over time; and has no odour or flavour.