Pascalls marshmallows

**Usarka** · 17th December 2009, 16:59

You can bulk buy some here

**James Deuce** · 17th December 2009, 17:27

Originally Posted by Laxi

HAHA! you got robbed

No, you don't understand.

Originally Posted by PrincessBandit

That's because I pronounce my words correctly. They have never been marshmellows as far as I'm concerned. I'm mellow enough to be able to not need it in my marsh. Or something like that.

It's a sob of joy.

**peasea** · 17th December 2009, 17:53

Originally Posted by PrincessBandit

I'm mellow enough to be able to not need it in my marsh.

I'll bet it's a damn fine marsh too.

Shall we marsh debate together?

**Skyryder** · 17th December 2009, 19:13

Food colouring......................multi flavoured, just add your imagination.

Skyryder

**PrincessBandit** · 17th December 2009, 20:00

Originally Posted by James Deuce

No, you don't understand.

It's a sob of joy.

I feel honoured.

**PrincessBandit** · 17th December 2009, 20:01

Originally Posted by Usarka

You can bulk buy some here

Woah - a bit high on the flammability scale!! Maybe that's why they burn so easily when you toast them?

**EJK** · 17th December 2009, 20:05

I don't know about colouring but one thing for sure, 57% of marshmallow is sugar.

78% for Turkish Delights

**kwaka_crasher** · 18th December 2009, 02:12

Pascall marshmallows are disgusting crap. The Mr Mallow ones are much, much better, if you can find them. Woolworths stock them, I think.

They're also "gluten and fat free" for all the weenies.

**Usarka** · 18th December 2009, 07:30

Originally Posted by kwaka_crasher

Pascall marshmallows are disgusting crap. The Mr Mallow ones are much, much better, if you can find them. Woolworths stock them, I think.

They're also "gluten and fat free" for all the weenies.

Fat free doesn't mean jack when the product is mainly made of sugar.

**PrincessBandit** · 18th December 2009, 07:45

Originally Posted by kwaka_crasher

Pascall marshmallows are disgusting crap. The Mr Mallow ones are much, much better, if you can find them. Woolworths stock them, I think.

They're also "gluten and fat free" for all the weenies.

Mmm, I have noticed a distinct difference between different brands. I just happen to have Pascalls here at the moment. Today I set out on a quest to discover the variety out there and then spend the weekend doing some highly scientific research into the matter.

The Pascalls ones do say "fat free" on the packet but then that means squat to me given the sugar content (pointed out above). Gluten free sounds disgusting but in the name of science i'm prepared to give it a go....

**kwaka_crasher** · 18th December 2009, 11:03

Originally Posted by Usarka

Fat free doesn't mean jack when the product is mainly made of sugar.

Actually, it does. They're two very different things as far as metabolism goes and their affect on the human body.

Not that I give a flying fuck about either sugar or fat content as long as it's not so excessive that it affects taste in a negative way. My policy is if it tastes good, eat it.

**kwaka_crasher** · 18th December 2009, 11:09

Originally Posted by PrincessBandit

Gluten free sounds disgusting but in the name of science i'm prepared to give it a go....

I normally avoid anything that says it's free of something that it should have. Just as I avoid anything with 'eco' in the name because it's generally trading on misplaced guilt before effectiveness. But in the case of the Mr Mallows, I'd already tried them before my prejudice prevented me from doing so and I never liked the Pascalls - I recall they have an almost bitter aftertaste.

That said, I won't be rushing out to try all sorts of gluten/lactose/sugar/fat free concoctions as a first choice.

**CookMySock** · 18th December 2009, 14:51

It would be very interesting to try the original marsh mellow flavouring.

I had a tub of red food coloring years ago when I had a candy floss machine (haha) and that shit was the reddest red you have ever seen, bar none. God help you if you dumped the the whole pot in a river - I reckon you would be able to see it from space! If I mixed it at about a million to one, I got pink. Very very economical to use.

Steve

**XxKiTtiExX** · 18th December 2009, 15:34

Originally Posted by kwaka_crasher

Pascall marshmallows are disgusting crap. The Mr Mallow ones are much, much better, if you can find them. Woolworths stock them, I think.

They're also "gluten and fat free" for all the weenies.

Are you aware that certain Mr Mallow products were recalled from shop shelves after the contaminated milk issue first made its way into the spotlight? I'll stick to Pascalls.

On a side note the lady at Swich knows to always give me a white AND a pink marshmallow with my hot chocolate. YUMMMMMM!!